Tender chunks beef in a rich red wine sauce, plenty of mushrooms, bacon, shallots and thyme. Delicious with our dauphinoise potatoes.
Please note, this dish is frozen and can be cooked from frozen.
Beef (40%), Red Wine (Sulphites) (16%), Shallots, Mushrooms, Onion, Bacon, Corn Flour, Tomato Purée, Vegetable Oil, Garlic, Thyme, Bay Leaf.
Allergens in bold.
Collection/Delivery options available
Collection from our shop
Local delivery information here