Serve with a leafy salad for a simple lunch. 

Serves 2-4.

Leeks (18%), onions, flour (wheat) (15%), bacon (10%), free range eggs, Cornish cream (milk), vegetarian lard, butter (milk), Cornish mature cheddar (milk), fresh thyme and parsley, Cornish sea salt, black pepper.

Allergens in bold.

Collection/Delivery options available