Thai Green Chicken Curry

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Tender pieces of chicken leg meat in a spicy sauce gently tempered with coconut milk.

Please note this product is frozen and can be cooked from frozen.

Free range chicken leg meat (45%), coconut milk (18%), butternut squash (18%), green beans, courgette, red pepper, creamed coconut (sulphites), green curry paste (green chillies, lemon grass, ginger, garlic, shrimp paste (crustaceans), galangal, kaffir lime leaves, turmeric, ground coriander, ground cumin, salt, pepper, vegetable stock (celery, rapeseed oilyeast extract) palm sugar, fish sauce, fresh coriander.

Allergens in bold.

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